International Journal of Agriculture and Food Sciences Research on PUB https://wep.pub.edu.pl/sources/ijafsr/ Recent content in International Journal of Agriculture and Food Sciences Research on PUB Hugo en-us Wed, 30 Sep 2026 00:00:00 +0000 Analysis on Pathways of Upcycled Plant-Derived Bioactives Alleviating Adipogenic Lipotoxicity Mediated by Intercellular Lipid Trafficking https://wep.pub.edu.pl/sources/ijafsr/4-3-analysis-on-pathways-of-upcycled-plant-derived-bioactives-al/ Wed, 30 Sep 2026 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/4-3-analysis-on-pathways-of-upcycled-plant-derived-bioactives-al/ Optimize the Process and Quality Analysis of Flavored Cowhide Based on the Fuzzy Mathematics Sensory Evaluation Method https://wep.pub.edu.pl/sources/ijafsr/4-3-optimize-the-process-and-quality-analysis-of-flavored-cowhid/ Wed, 30 Sep 2026 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/4-3-optimize-the-process-and-quality-analysis-of-flavored-cowhid/ Process Optimization and Preliminary Quality Evaluation of Low-Fat Spicy Beef Jerky by Microwave-Assisted Pre-Drying and Oven Roasting https://wep.pub.edu.pl/sources/ijafsr/4-3-process-optimization-and-preliminary-quality-evaluation-of-l/ Wed, 30 Sep 2026 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/4-3-process-optimization-and-preliminary-quality-evaluation-of-l/ Research on the Production Technology of Braised Pork Skin https://wep.pub.edu.pl/sources/ijafsr/4-3-research-on-the-production-technology-of-braised-pork-skin/ Wed, 30 Sep 2026 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/4-3-research-on-the-production-technology-of-braised-pork-skin/ Biological Nitrification Inhibition Has Clear Impacts on Nitrification and Nitrogen Use Efficiency but Impacts on Nitrate Leaching in Real World Settings Remain Uncertain https://wep.pub.edu.pl/sources/ijafsr/4-3-biological-nitrification-inhibition-has-clear-impacts-on-nit/ Thu, 10 Sep 2026 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/4-3-biological-nitrification-inhibition-has-clear-impacts-on-nit/ Current Research Status and Future Prospects of Small Agricultural Machinery in Hilly Regions https://wep.pub.edu.pl/sources/ijafsr/4-3-current-research-status-and-future-prospects-of-small-agricu/ Thu, 10 Sep 2026 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/4-3-current-research-status-and-future-prospects-of-small-agricu/ Analysis of Marinated Flavor Evaluation of Different Parts of Cherry Valley Duck Meat https://wep.pub.edu.pl/sources/ijafsr/4-2-analysis-of-marinated-flavor-evaluation-of-different-parts-o/ Wed, 17 Jun 2026 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/4-2-analysis-of-marinated-flavor-evaluation-of-different-parts-o/ Comparative Analysis of Volatile Components in Chinese Strong-Aroma Baijiu of Different Ages https://wep.pub.edu.pl/sources/ijafsr/4-2-comparative-analysis-of-volatile-components-in-chinese-stron/ Wed, 17 Jun 2026 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/4-2-comparative-analysis-of-volatile-components-in-chinese-stron/ NVITA Multicomponent Rice Bran Fatty Alcohol-Plant Sterol Complex Demonstrates Superior Cardiovascular and Cerebrovascular Protective Activity https://wep.pub.edu.pl/sources/ijafsr/4-2-nvita-multicomponent-rice-bran-fatty-alcohol-plant-sterol-co/ Wed, 17 Jun 2026 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/4-2-nvita-multicomponent-rice-bran-fatty-alcohol-plant-sterol-co/ NVTIA Tomato-Derived Phytomelatonin Produced by Combined Enzymatic Hydrolysis and Extraction: Process Rationale, Stability-Oriented Design, and Translational Evidence https://wep.pub.edu.pl/sources/ijafsr/4-2-nvtia-tomato-derived-phytomelatonin-produced-by-combined-enz/ Wed, 17 Jun 2026 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/4-2-nvtia-tomato-derived-phytomelatonin-produced-by-combined-enz/ Optimization and Efficacy Evaluation of NADES-Based Green Extraction for Total Flavonols from Eleutherine plicata Herb https://wep.pub.edu.pl/sources/ijafsr/4-2-optimization-and-efficacy-evaluation-of-nades-based-green-ex/ Wed, 17 Jun 2026 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/4-2-optimization-and-efficacy-evaluation-of-nades-based-green-ex/ A BALIMONT Multi-Strain Probiotic Platform for Enhancing IgA-Associated Mucosal Immunity: Formulation Optimization and Preclinical Evaluation https://wep.pub.edu.pl/sources/ijafsr/4-1-a-balimont-multi-strain-probiotic-platform-for-enhancing-iga/ Wed, 29 Apr 2026 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/4-1-a-balimont-multi-strain-probiotic-platform-for-enhancing-iga/ A Study on the Mechanisms Driving the Modernization of Agriculture Through Digital Rural Development https://wep.pub.edu.pl/sources/ijafsr/4-1-a-study-on-the-mechanisms-driving-the-modernization-of-agric/ Wed, 29 Apr 2026 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/4-1-a-study-on-the-mechanisms-driving-the-modernization-of-agric/ Analysis of a Chemotaxis 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https://wep.pub.edu.pl/sources/ijafsr/4-1-bclc-akg-pqq-agaricus-bisporus-triad-for-mitochondrial-funct/ Beyond Sweetness: Evaluating the Bioactivity and Safety of Chemical Sugar Substitutes and Natural Functional Polysaccharides https://wep.pub.edu.pl/sources/ijafsr/4-1-beyond-sweetness-evaluating-the-bioactivity-and-safety-of-ch/ Wed, 29 Apr 2026 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/4-1-beyond-sweetness-evaluating-the-bioactivity-and-safety-of-ch/ Clinical and Preclinical Evidence for a BALIMONT Multistrain Platform in Respiratory Mucosal Barrier Support https://wep.pub.edu.pl/sources/ijafsr/4-1-clinical-and-preclinical-evidence-for-a-balimont-multistrain/ Wed, 29 Apr 2026 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/4-1-clinical-and-preclinical-evidence-for-a-balimont-multistrain/ Four-Source Oral Iron Delivery Combined with Natural Vitamin C-Rich Cofactors: Formulation Design, Absorption Performance, and Preclinical Repletion of an NVTIA Iron Supplement 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https://wep.pub.edu.pl/sources/ijafsr/4-1-nvtia-standardized-tri-extract-system-milk-thistleartichoked/ Retinal Support by a Dual-Phase Microencapsulated Carotenoid–Polyphenol Matrix Featuring Lutein, β-Carotene, Blueberry Extract, and Grape Seed Extract: Formulation Performance and Evidence-Based Ocular Protection https://wep.pub.edu.pl/sources/ijafsr/4-1-retinal-support-by-a-dual-phase-microencapsulated-carotenoid/ Wed, 29 Apr 2026 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/4-1-retinal-support-by-a-dual-phase-microencapsulated-carotenoid/ Sequential Ecological Relay of a BALIMONT Multi-Strain Probiotic Platform for Weight Management and Metabolic Environment Modulation https://wep.pub.edu.pl/sources/ijafsr/4-1-sequential-ecological-relay-of-a-balimont-multi-strain-probi/ Wed, 29 Apr 2026 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/4-1-sequential-ecological-relay-of-a-balimont-multi-strain-probi/ Study on the Effects of Marinating and Drying Processes on the Flavor of Yellow Beef and Yak Beef https://wep.pub.edu.pl/sources/ijafsr/4-1-study-on-the-effects-of-marinating-and-drying-processes-on-t/ Wed, 29 Apr 2026 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/4-1-study-on-the-effects-of-marinating-and-drying-processes-on-t/ Time-Programmed Guarana Extract-EGCG-Konjac Glucomannan Matrix for Weight Management: Formulation Performance, Satiety Signaling, and Translational Evidence https://wep.pub.edu.pl/sources/ijafsr/4-1-time-programmed-guarana-extract-egcg-konjac-glucomannan-matr/ Wed, 29 Apr 2026 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/4-1-time-programmed-guarana-extract-egcg-konjac-glucomannan-matr/ Challenges and Breakthroughs: Constructing Practical Pathways for Digitally Empowering Ideological and Political Education in University Physical Education Courses https://wep.pub.edu.pl/sources/ijafsr/3-3-challenges-and-breakthroughs-constructing-practical-pathways/ Wed, 05 Nov 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-3-challenges-and-breakthroughs-constructing-practical-pathways/ Research Progress on the Impact of Ridge-Furrow Structure Modification in Ridge-Furrow Rainwater Harvesting Cultivation on Crop Growth and Development https://wep.pub.edu.pl/sources/ijafsr/3-3-research-progress-on-the-impact-of-ridge-furrow-structure-mo/ Wed, 05 Nov 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-3-research-progress-on-the-impact-of-ridge-furrow-structure-mo/ Analysis of Cropland Changes in the Arid Northwest Region of China - A Case Study of Yulin City https://wep.pub.edu.pl/sources/ijafsr/3-3-analysis-of-cropland-changes-in-the-arid-northwest-region-of/ Fri, 31 Oct 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-3-analysis-of-cropland-changes-in-the-arid-northwest-region-of/ Research on the New Camellia Variety "Four Seasons Treasure" and Its Applications https://wep.pub.edu.pl/sources/ijafsr/3-3-research-on-the-new-camellia-variety-four-seasons-treasure-a/ Fri, 31 Oct 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-3-research-on-the-new-camellia-variety-four-seasons-treasure-a/ Study on the Slope Protection Efficacy of Gully Land Consolidation Based on Soil Physical Improvement https://wep.pub.edu.pl/sources/ijafsr/3-3-study-on-the-slope-protection-efficacy-of-gully-land-consoli/ Fri, 31 Oct 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-3-study-on-the-slope-protection-efficacy-of-gully-land-consoli/ Analysis of the Utilization Status of Biomass Energy in China and Power Generation Technology https://wep.pub.edu.pl/sources/ijafsr/3-3-analysis-of-the-utilization-status-of-biomass-energy-in-chin/ Mon, 29 Sep 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-3-analysis-of-the-utilization-status-of-biomass-energy-in-chin/ Optimization of Refining and Deodorization Process of Beef Flank Fat and Analysis of Volatile Components https://wep.pub.edu.pl/sources/ijafsr/3-2-optimization-of-refining-and-deodorization-process-of-beef-f/ Tue, 26 Aug 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-2-optimization-of-refining-and-deodorization-process-of-beef-f/ Research Progress on the Synergy Mechanism of Dietary Fiber and Prebiotics https://wep.pub.edu.pl/sources/ijafsr/3-2-research-progress-on-the-synergy-mechanism-of-dietary-fiber-/ Tue, 26 Aug 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-2-research-progress-on-the-synergy-mechanism-of-dietary-fiber-/ Stability of Pickering Emulsions with Different Types of Emulsifiers at Different pH Values https://wep.pub.edu.pl/sources/ijafsr/3-2-stability-of-pickering-emulsions-with-different-types-of-emu/ Tue, 26 Aug 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-2-stability-of-pickering-emulsions-with-different-types-of-emu/ The Effect of Liquid TOMIN Tech on the Quality Reduction Degree of Prefabricated Tomato Beef Brisket https://wep.pub.edu.pl/sources/ijafsr/3-2-the-effect-of-liquid-tomin-tech-on-the-quality-reduction-deg/ Tue, 26 Aug 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-2-the-effect-of-liquid-tomin-tech-on-the-quality-reduction-deg/ Information Behavior Study of Farmers in Western Guangdong https://wep.pub.edu.pl/sources/ijafsr/3-2-information-behavior-study-of-farmers-in-western-guangdong/ Sun, 15 Jun 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-2-information-behavior-study-of-farmers-in-western-guangdong/ Research Progress on the Adsorption and Their Mechanisms of Heavy Metal in Soil By Microplastics https://wep.pub.edu.pl/sources/ijafsr/3-2-research-progress-on-the-adsorption-and-their-mechanisms-of-/ Sun, 15 Jun 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-2-research-progress-on-the-adsorption-and-their-mechanisms-of-/ Research Status of Cultivated Land Quality Evaluation in Shaanxi Province https://wep.pub.edu.pl/sources/ijafsr/3-2-research-status-of-cultivated-land-quality-evaluation-in-sha/ Sun, 15 Jun 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-2-research-status-of-cultivated-land-quality-evaluation-in-sha/ Optimization of the Production Process of Rice Porridge Boiled With Pig Scapula Enzymolysis Soup https://wep.pub.edu.pl/sources/ijafsr/3-1-optimization-of-the-production-process-of-rice-porridge-boil/ Thu, 27 Mar 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-1-optimization-of-the-production-process-of-rice-porridge-boil/ Research on the Influence Mechanism and Moderating Effect of Food Safety Awareness on Health Behaviors Based on the Logistic Model https://wep.pub.edu.pl/sources/ijafsr/3-1-research-on-the-influence-mechanism-and-moderating-effect-of/ Thu, 27 Mar 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-1-research-on-the-influence-mechanism-and-moderating-effect-of/ The Application of Jiangjin “Ji De” Sichuan-Style Xiaoqu Traditional Distilling Techniques in the Production of Light Aroma Baijiu https://wep.pub.edu.pl/sources/ijafsr/3-1-the-application-of-jiangjin-ji-de-sichuan-style-xiaoqu-tradi/ Thu, 27 Mar 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-1-the-application-of-jiangjin-ji-de-sichuan-style-xiaoqu-tradi/ Hazard Factors and Preventive Measures in Pesticide Formulation Processing and Production https://wep.pub.edu.pl/sources/ijafsr/3-1-hazard-factors-and-preventive-measures-in-pesticide-formulat/ Wed, 05 Mar 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-1-hazard-factors-and-preventive-measures-in-pesticide-formulat/ A Comparative Study of the Important Aroma Components of Brandy and Rum https://wep.pub.edu.pl/sources/ijafsr/3-1-a-comparative-study-of-the-important-aroma-components-of-bra/ Mon, 17 Feb 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-1-a-comparative-study-of-the-important-aroma-components-of-bra/ Present situation and Prospect of scientific research on local products https://wep.pub.edu.pl/sources/ijafsr/3-1-present-situation-and-prospect-of-scientific-research-on-loc/ Mon, 17 Feb 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-1-present-situation-and-prospect-of-scientific-research-on-loc/ Research on the Design and Application of Natural Deep Eutectic Solvents https://wep.pub.edu.pl/sources/ijafsr/3-1-research-on-the-design-and-application-of-natural-deep-eutec/ Mon, 17 Feb 2025 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/3-1-research-on-the-design-and-application-of-natural-deep-eutec/ Multi-index Experimental Study on the Effects of Antarctic Krill oil on the Immune Function of Mice https://wep.pub.edu.pl/sources/ijafsr/2-1-multi-index-experimental-study-on-the-effects-of-antarctic-k/ Fri, 20 Dec 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/2-1-multi-index-experimental-study-on-the-effects-of-antarctic-k/ Preservation Effect of Different Freezing Treatment on the Braised Beef Prefabricated Dishes https://wep.pub.edu.pl/sources/ijafsr/2-1-preservation-effect-of-different-freezing-treatment-on-the-b/ Tue, 10 Dec 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/2-1-preservation-effect-of-different-freezing-treatment-on-the-b/ Research on the Quality Improvement of Suburban Cultivated Land https://wep.pub.edu.pl/sources/ijafsr/2-1-research-on-the-quality-improvement-of-suburban-cultivated-l/ Tue, 10 Dec 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/2-1-research-on-the-quality-improvement-of-suburban-cultivated-l/ A Study on a Method of Detecting Heavy Metal Content Using Thioglycolic Acid and Quartz Crucible https://wep.pub.edu.pl/sources/ijafsr/2-1-a-study-on-a-method-of-detecting-heavy-metal-content-using-t/ Tue, 15 Oct 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/2-1-a-study-on-a-method-of-detecting-heavy-metal-content-using-t/ Acoustic Survey and Research on Fishery Resources in the South Yellow Sea Reef Area https://wep.pub.edu.pl/sources/ijafsr/2-1-acoustic-survey-and-research-on-fishery-resources-in-the-sou/ Tue, 15 Oct 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/2-1-acoustic-survey-and-research-on-fishery-resources-in-the-sou/ Effects of Changes in Temperature and CO2 Concentration on Maize Yields in the Loess Plateau https://wep.pub.edu.pl/sources/ijafsr/2-1-effects-of-changes-in-temperature-and-co2-concentration-on-m/ Tue, 15 Oct 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/2-1-effects-of-changes-in-temperature-and-co2-concentration-on-m/ Research on Apple External Quality Grading Method Based on DXNet Model https://wep.pub.edu.pl/sources/ijafsr/2-1-research-on-apple-external-quality-grading-method-based-on-d/ Tue, 15 Oct 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/2-1-research-on-apple-external-quality-grading-method-based-on-d/ Research Progress on Activation and Modification Techniques of Humic Acid https://wep.pub.edu.pl/sources/ijafsr/2-1-research-progress-on-activation-and-modification-techniques-/ Tue, 15 Oct 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/2-1-research-progress-on-activation-and-modification-techniques-/ A Review of the Impact Factors Driving Vegetation Cover Change https://wep.pub.edu.pl/sources/ijafsr/1-3-a-review-of-the-impact-factors-driving-vegetation-cover-chan/ Mon, 29 Jul 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-3-a-review-of-the-impact-factors-driving-vegetation-cover-chan/ A study on the Process of Containing Tablets from the Rind of Small-Grain Coffee in Yunnan, China https://wep.pub.edu.pl/sources/ijafsr/1-3-a-study-on-the-process-of-containing-tablets-from-the-rind-o/ Mon, 29 Jul 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-3-a-study-on-the-process-of-containing-tablets-from-the-rind-o/ Development and Evaluation of a Novel Fish-Derived Protein Peptide Conditioner Formulated with Pneumatophorus japonicus Heads Peptides https://wep.pub.edu.pl/sources/ijafsr/1-3-development-and-evaluation-of-a-novel-fish-derived-protein-p/ Mon, 29 Jul 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-3-development-and-evaluation-of-a-novel-fish-derived-protein-p/ Differential Analysis of Components in Different Parts of Viburnum Cylindricum Based on Untargeted Metabolomics https://wep.pub.edu.pl/sources/ijafsr/1-3-differential-analysis-of-components-in-different-parts-of-vi/ Mon, 29 Jul 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-3-differential-analysis-of-components-in-different-parts-of-vi/ Effect of Soil Fertility on the Growth Characteristics of Two Young Trees of the Neem Family https://wep.pub.edu.pl/sources/ijafsr/1-3-effect-of-soil-fertility-on-the-growth-characteristics-of-tw/ Mon, 29 Jul 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-3-effect-of-soil-fertility-on-the-growth-characteristics-of-tw/ Progress in Ecosystem Services Research Under the Evolution of Land Use Landscape Patterns https://wep.pub.edu.pl/sources/ijafsr/1-3-progress-in-ecosystem-services-research-under-the-evolution-/ Mon, 29 Jul 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-3-progress-in-ecosystem-services-research-under-the-evolution-/ Research on the Development and Operation Model of Yunnan De'ang Sour Tea Featured E-commerce Information Platform https://wep.pub.edu.pl/sources/ijafsr/1-3-research-on-the-development-and-operation-model-of-yunnan-de/ Mon, 29 Jul 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-3-research-on-the-development-and-operation-model-of-yunnan-de/ Research on the Drying Process and Nutritional and Functional Activities of Walnut Meal Powder with High Added Value https://wep.pub.edu.pl/sources/ijafsr/1-2-research-on-the-drying-process-and-nutritional-and-functiona/ Sat, 15 Jun 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-2-research-on-the-drying-process-and-nutritional-and-functiona/ Study on the Influence of Family Reading Climate on Children's Reading Development https://wep.pub.edu.pl/sources/ijafsr/1-2-study-on-the-influence-of-family-reading-climate-on-children/ Sat, 15 Jun 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-2-study-on-the-influence-of-family-reading-climate-on-children/ Study on the Maturity of Vegetable Waste Composting by Three-Dimensional Fluorescence Spectroscopy https://wep.pub.edu.pl/sources/ijafsr/1-2-study-on-the-maturity-of-vegetable-waste-composting-by-three/ Sat, 15 Jun 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-2-study-on-the-maturity-of-vegetable-waste-composting-by-three/ The Effect of Hydrothermal Products of Biomass Waste on the Growth of Pak Choi https://wep.pub.edu.pl/sources/ijafsr/1-2-the-effect-of-hydrothermal-products-of-biomass-waste-on-the-/ Sat, 15 Jun 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-2-the-effect-of-hydrothermal-products-of-biomass-waste-on-the-/ The Key Points of Rice Cultivation Technology and Integrated Pest Management Research in Dongtai City, Jiangsu Province https://wep.pub.edu.pl/sources/ijafsr/1-2-the-key-points-of-rice-cultivation-technology-and-integrated/ Sat, 15 Jun 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-2-the-key-points-of-rice-cultivation-technology-and-integrated/ Bibliometric analysis of China's high standard farmland construction research based on CNKI https://wep.pub.edu.pl/sources/ijafsr/1-1-bibliometric-analysis-of-chinas-high-standard-farmland-const/ Fri, 26 Apr 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-1-bibliometric-analysis-of-chinas-high-standard-farmland-const/ Comparative analysis of the community structure of macroinvertebrates in reservoir and river ecosystems in Jinan https://wep.pub.edu.pl/sources/ijafsr/1-1-comparative-analysis-of-the-community-structure-of-macroinve/ Fri, 26 Apr 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-1-comparative-analysis-of-the-community-structure-of-macroinve/ Detection and treatment of VOCs in the food industry https://wep.pub.edu.pl/sources/ijafsr/1-1-detection-and-treatment-of-vocs-in-the-food-industry/ Fri, 26 Apr 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-1-detection-and-treatment-of-vocs-in-the-food-industry/ Effect of injection compound rolling process and curdlan gel on water retention of sauced beef https://wep.pub.edu.pl/sources/ijafsr/1-1-effect-of-injection-compound-rolling-process-and-curdlan-gel/ Fri, 26 Apr 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-1-effect-of-injection-compound-rolling-process-and-curdlan-gel/ Influence of the addition of Curdlan gel on the textural properties of beef emulsified sausage https://wep.pub.edu.pl/sources/ijafsr/1-1-influence-of-the-addition-of-curdlan-gel-on-the-textural-pro/ Fri, 26 Apr 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-1-influence-of-the-addition-of-curdlan-gel-on-the-textural-pro/ Investigation and analysis of the community structure characteristics of zooplankton in Zibo https://wep.pub.edu.pl/sources/ijafsr/1-1-investigation-and-analysis-of-the-community-structure-charac/ Fri, 26 Apr 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-1-investigation-and-analysis-of-the-community-structure-charac/ Phytoplankton community structure and its driving factors in autumn in Jinan, China https://wep.pub.edu.pl/sources/ijafsr/1-1-phytoplankton-community-structure-and-its-driving-factors-in/ Fri, 26 Apr 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-1-phytoplankton-community-structure-and-its-driving-factors-in/ Production and process optimization of coffee fresh fruit skin and flower cake https://wep.pub.edu.pl/sources/ijafsr/1-1-production-and-process-optimization-of-coffee-fresh-fruit-sk/ Fri, 26 Apr 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-1-production-and-process-optimization-of-coffee-fresh-fruit-sk/ Relationship between phytoplankton community structure and environmental factors in Yinchuan City water https://wep.pub.edu.pl/sources/ijafsr/1-1-relationship-between-phytoplankton-community-structure-and-e/ Fri, 26 Apr 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-1-relationship-between-phytoplankton-community-structure-and-e/ Research on the preparation and quality control process of cattle liquid tallow https://wep.pub.edu.pl/sources/ijafsr/1-1-research-on-the-preparation-and-quality-control-process-of-c/ Fri, 26 Apr 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-1-research-on-the-preparation-and-quality-control-process-of-c/ The review: Effects of acesulfame K on human health https://wep.pub.edu.pl/sources/ijafsr/1-1-the-review-effects-of-acesulfame-k-on-human-health/ Fri, 26 Apr 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-1-the-review-effects-of-acesulfame-k-on-human-health/ Uniform experimental design optimization of liquid fermentation Baijiu mixed fermentation https://wep.pub.edu.pl/sources/ijafsr/1-1-uniform-experimental-design-optimization-of-liquid-fermentat/ Fri, 26 Apr 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-1-uniform-experimental-design-optimization-of-liquid-fermentat/ Research on the refining and decolorization process of segmented tallow https://wep.pub.edu.pl/sources/ijafsr/1-1-research-on-the-refining-and-decolorization-process-of-segme/ Mon, 25 Mar 2024 00:00:00 +0000 https://wep.pub.edu.pl/sources/ijafsr/1-1-research-on-the-refining-and-decolorization-process-of-segme/ Study on interaction effect between root and soil of apple tree https://wep.pub.edu.pl/sources/ijafsr/1-1-study-on-interaction-effect-between-root-and-soil-of-apple-t/ Mon, 25 Mar 2024 00:00:00 +0000 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